Please see our full list of Ale & Cider in Alphabetical order.

Download your copy with comments section here

Beer ABV Brewery Location County Notes Awards
42 Pounder 4.2% Loose Cannon Brewing Co. Abingdon Oxfordshire Initial aromas of orange and citrus make way for a smooth malt base with toffee and biscuit notes, and a medium bitterness refreshes the taste buds ready for the next sip.  
Alligator Ale 4.6% Ascot Ales Camberley Surrey Golden ale with wonderful hoppy nose from Cascade hops. A thirst quencher popular with lager & ale drinkers. Winner ‘Best Golden Ale’ at Woking Beer Festival 2008
Alton’s Pride 3.8% Triple fff Brewing Company Alton Hampshire Brewed using water from the Hampshire chalk hill and British hops. Full and clean tasting initially malty then tangerine fruit and resinous hop build to a quenching bitter finish. CAMRA Supreme Champion Beer of Britain in 2008
Anastasia’s Exile Stout 5.0% Ascot Ales Camberley Surrey Multi award winning black stout full of roasted coffee and dark bitter chocolate  
Autumn Leaves 4.3% Upham Brewery Bishops Waltham Hampshire Sweet malt and hops aroma, this ruby red ale is brewed with oats for a smooth body.  
Barbus Barbus 4.6% Butts Brewery Hungerford Berkshire Hoppy and well balanced without being sweet  
Best Of Both Worlds 4.1% Sherfield Village Brewery Sherfield on Loddon Hampshire Combination of British and NZ hops gives this beer a satisfying body with a refreshing flavour and gentle bitter finish.  
Black Swan 3.9% Vale Brewery Aylesbury Buckinghamshire Maris Otter pale malt, crystal malt, roasted barley. Fuggles and Goldings hops. Chocolate and roast notes with coffee in the dry finish.  
C60 6.5% Red Cat Brewing Winchester Hampshire Packed with Simcoe (hops) and has a slight redness coming from roasted barley.  
Chocolate Stout 4.1% Mash Brewery Winchester Hampshire Rich, moreish easy drinking pitch black stout. Chocolate is added during the brew to seamlessly blend with the four malts. Roasted malt and burnt coffee flavours.  
Conqueror Black IPA 5.0% Windsor & Eton Brewery Windsor Berkshire This beer is brewed in the IPA style ie strong, dry and hoppy (historically all features to cope with the arduous journey to India) but it certainly isn’t pale. But even in Victorian times, these dark IPAs were around and described as ‘a dark beer of the Burton style’.  The blackness of Conqueor is produced using a blend of 5 malts including Chocolate, dark Crystal, Carafa and Smoked malt.  
Dr Rudi 4.5% Binghams Brewery Ruscombe Berkshire Extra pale ale brewed with New Zealand hops.  
Empire 4.2% Rebellion Beer Co. Marlow Buckinghamshire Pale golden ale with a subtle fruity finish. German hop variety which add a flavour reminiscent of honeydew melon as well as notes of strawberry and apricot.  
Eton Boatmen 4.3% Windsor & Eton Brewery Windsor Berkshire Fresh clean and full flavoured taste. Hints of exotic fruit thanks to American Citra and Australian Galaxy hops.  
Furlong 4.6% Upham Brewery Bishops Waltham Hampshire Pilsner malt and new world fruity hops for a superb taste.  
Gilt 4.2% Mash Brewery Winchester Hampshire An easy drinking refreshing golden beer. MASH Gilt combines English malts and hops. It is full of zesty citrus flavours delivered by a combination of Target and Pioneer hops.  
Gilt Complex 4.6% Surrey Hills Brewery Dorking Surrey Golden beer with a citrus/floral hop aroma. Fruity with a hint of spice and long drying finish.  
Great Bustard 4.8% Stonehenge Ales Salisbury Wiltshire Dark amber coloured beer with a deep red hue. Complex malt and fruit flavours develop into a very pleasant fruity and bitter aftertaste which lingers on.  
Great Dane 4.6% Stonehenge Ales Salisbury Wiltshire Light premium cask lager The beer is fermented and ‘lagered’ at low, controlled temepratures for a quality beer. Clean, crisp and refreshing.  
Green TEA 4.2% Hogs Back Brewery Tongham Surrey Award winning, best bitter. An enticing amber colour. TEA is refreshing, hoppy and well balanced.  
Greensand IPA 4.6% Surrey Hills Brewery Dorking Surrey This is our hop monster. Despite a relatively modest ABV for an IPA, this beer delivers an explosion of hops in every sense. A very special beer.  
Hop Hound 4.6% XT Brewing – Animal Brewing Long Crendon Buckinghamshire Single hopped NZ Motueka pale, showcasing the Motueka hop with citrusy, floral and tropical flavours.  
Lamplight Porter 5.0% Longdog Brewery Basingstoke Hampshire Muilt award winning porter with coffee and chocolate flavours from black and brown malt are backed up by a robust bitterness. A beer to savour and enjoy. Winner Porter category of the London and South East Champion Beer of Britain competition 2014-15
Liquid Mistress 5.8% Siren Craft Brew Wokingham Berkshire West Coast bright red ale with flavours of burnt raisins and crackers balanced by citrus. Liquid Mistress is our femme fatale – mysterious, seductive and disarming. She draws and charms drinkers with her full, red colours. You will soon desire her biscuit-and-burnt-raisin malt base and peachy grapefruit spark. Her devious hop hit will steal your breath.  
Mister Squirrel 4.0% Red Squirrel Brewing Co. Hemel Hempstead Hertfordshire Premium bitter with light hopped, caramel aroma. A dark chestnut red ale with a rich, full vanilla taste.  
On The Hop 4.5% Ballards Brewery Petersfield Hampshire Amber coloured, very fresh and zingy in flavour. A seasonal green hopped ale brewed using local hops.  
P.O.T.U.S. 4.7% Loddon Brewery Reading Berkshire Loddon’s first completely new brew in 18 months and inspired by the looming US Presidential elections. It’s tropical, fruity and delicious. Packing a punch, it offers perfect late summer refreshment.  
Railway Porter 4.5% Bond Brews Wokingham Berkshire Railway Porter’ is a Brown Porter. Brewed using five blends of malted barley and wheat to carry a deep brown colour. While two varieties of hop hold a low bitterness level followed by a hint of rich, dark fruit.  
Ramble Tamble 5.0% Triple fff Brewing Company Alton Hampshire Bags of citrus fruits that finish spicy and bitter, with sweet malt and hints of biscuit and toffee to offset the huge hoppy assault on the taste buds. A full on dry hopped American style pale ale.  
Reading Best 4.0% Loddon Brewery Reading Berkshire Deep golden best bitter with fruity aroma and smooth but nutty body. A twist of old and new with traditional English hops and their modern American cousins.  
Screaming Eagle 4.6% West Berkshire Brewery Yattendon Berkshire Named after the 101st airborne division of the US Army, ‘The Screaming Eagles’, this APA is brewed using new world hops. Light gold in colour with a pronounced bitterness and a clean, dry finish. Hop flavour dominates the palate with notes of citrus, spice and pine.  
Shadow Of The Beast 5.0% Elusive Brewing Wokingham Berkshire A beer black in colour but moderate in roasted malt profile. American hops provide notes of pine and citrus.  
Shepherds Warning 5.6% Wild Weather Ales Silchester Berkshire Pale IPA where the flavour begins soft and smooth building to a big wonderful hit of hoppy grapefruit, peach and mango.  
Tamesis Extra Stout 4.9% West Berkshire Brewery Yattendon Berkshire This satisfyingly rich stout has been traditionally brewed with dark malts, roasted barley and oats. Gold winner in the Small Pack category – SIBA (South East) Beer Competition 2016
Tomcat 4.7% Red Cat Brewing Winchester Hampshire Rich golden beer packed with six modern hops. Very full, fruity character with just the right level of bitterness.  
Vanilla Stout 5.0% Binghams Brewery Ruscombe Berkshire This stout is infused with vanilla pods which complement the dark malts to create a smooth drinking, deliciously dark stout. Supreme Champion Beer of Britain 2016
Victory 4.2% Rebellion Beer Co. Marlow Buckinghamshire Victory is a copper bitter with a crisp and citrusy hop aroma. As the beer is named after Nelson, we had to use the bold New Zealand hop Nelson Sauvin, which we blend with the English hop Jester. Both have a crisp citrusy character and work excellently together.  
VPA 4.2% Vale Brewery Aylesbury Buckinghamshire Hops from across the Atlantic produce an assertive, dry hoppy ale with a citrus nose combined with a notable sweetness.  
Wild 4.7% Ballards Brewery Petersfield Hampshire A blend of Midhurst Mild and Wassail, this porter combines the dark smokey flavours of our Mild with the rich fruity flavours of the Wassail. Gold winner in Porter category at South East SIBA Brewing Competition 2008
XT15 English IPA 4.5% XT Brewing Company Long Crendon Buckinghamshire This is an English IPA, triple hopped pale amber ale with caramel malt notes, lasting floral hop character.  
             
Cider ABV Brewery Location County Notes Awards
Apples & Pears 5.0% Mr Whitehead’s Cider Company Alton Hampshire Natural sweetness of pears married to the dryness of West County traditional cider apples. Refreshing combination with slight elderflower notes.  
Autumn Gold 5.0% Salt Hill Cider Slough Berkshire During the apple pressing months of autumn we offer this medium sweet cider which is made from dry cider blended with the new season fresh pressed apple juice to create a naturally sweetened cider Winner of the South Of England cider award at the CAMRA National Cider judging competition in 2014 and again in 2016!
Black Berry 4.0% Tutts Clump Cider Bradfield Berkshire This medium/sweet Real Cider is lovingly crafted in West Berkshire from a blend of apples before being infused with real blackberry juice – not flavouring!  
Black Panther 4.0% Hitchcox Cider Chalgrove Oxfordshire Hitchcox Black Panther Cider is one of our fruit cider range with added blackcurrent.  
Dab Hand 6.5% Ciderniks Kintbury Berkshire Made from a blend of 75% Dabinett and 25% Michelin cider apples grown in Herefordshire. Dab Hand has a softer mouth feel, due to higher tannin levels, and a very different taste to Combe Raider.  
Dry Cider 7.0% Hitchcox Cider Chalgrove Oxfordshire Hitchcox Dry cider is a fullt fermented cider to make it a medium dry or what we like to call a ‘friendly dry’,  
Dry Cider 6.0% Vachery Farm Cider Cranleigh Surrey Dry cider produced in the cider barn on the Vachery private estate in Cranleigh. Real cider.  
Jazz 5.5% Tutts Clump Cider Bradfield Berkshire This medium/dry single variety Real Cider is lovingly crafted in West Berkshire from the finest Kent-grown Jazz apples. It’s probably the first ever Cider made from this particular apple!  
Kingston Black 6.5% Ciderniks Kintbury Berkshire A single varietal cider made from Kingston Black apples grown in Herefordshire. With that distinctive Kingston Black nutty taste. 1st place in the 2015 CAMRA South of England Cider Competition
Medium 6.0% Vachery Farm Cider Cranleigh Surrey Medium cider produced in the cider barn on the Vachery private estate in Cranleigh. Real cider.  
Merry England 6.5% Salt Hill Cider Slough Berkshire Due to popular demand we now offer a medium sweet version which is naturally sweetened with English sugar.  
Newton’s Discovery 3.8% Mr Whitehead’s Cider Company Alton Hampshire A revival of a historical light and dry cider made for quaffing whilst you work the fields! At only 3.8% ABV you can keep your head and thirst at bay. This is made from many varieties of apple including Discovery. The pulp is soaked before a second pressing to extract the remaining juice. 2nd Place at Wallington Beer Festival 2007
Oldbury 5.5% Tutts Clump Cider Bradfield Berkshire A dry real cider is handmade from a variety of hand picked cider apples from an orchard in Oldbury-On-Severn in South Gloucestershire.  
Repress 3.5% Tutts Clump Cider Bradfield Berkshire Medium/sweet cider is made with a second pressing of the pomace after covering it with water for 24 hours. All apples used are mainly from West Berkshire.  
Strawberry Cider 4.0% Mr Whitehead’s Cider Company Alton Hampshire This starts life as a light cider of about 3% alcohol. We add fresh strawberries to the fermented drink allowing them to infuse for a couple of weeks before pressing the rest of the juice out. The colour from the strawberries gives this a light pink hue with a medium to sweet taste  
Sweet 6.0% Vachery Farm Cider Cranleigh Surrey Sweet cider produced in the cider barn on the Vachery private estate in Cranleigh. Real cider.  
Ten Years After 6.5% Ciderniks Kintbury Berkshire A blended cider to celebrate 10 years of Ciderniks’ cidermaking in 2013 and also in memory of Alvin Lee (1944-2013), one of the greatest blues-rock guitarists and singer/ songwriters.  
Urban Fox 6.5% Salt Hill Cider Slough Berkshire Organic 100% juice naturally dry, crisp cider made from a blend of several varieties of cooking and eating apples and with no additives.  
Ya Dam Plums 4.0% Hitchcox Cider Chalgrove Oxfordshire Hitchcox Ya Dam Plums cider is one of our fruit ciders made with added plums and damsons.  
Yellow Sun 6.5% Ciderniks Kintbury Berkshire A cider blend celebrating the Vulcan bomber and made for TwitterVForce